Plant Based Burger "BBQ"
Frozen plant-based burgers based on wheat and soy protein. Our burgers are very juicy and have a delicate texture. After a quick cooking, you will have a very tasty burger on your table. Suitable for vegans, with a high protein content. Preparation instructions: Let the burgers defrost in the refrigerator before cooking. Always heat it before consuming. On a pan: Fry the burger on medium heat for 12 minutes or eight minutes if defrosted with a tablespoon of oil, turning it every two minutes. On a grill: To grill, defrost the burgers first, then brush them with oil and grill them, turning them regularly, for eight minutes.
Composition
soy protein 9%, wheat protein 9%, rice flour, drinking water, corn starch, sunflower oil, coconut oil, spices and spice extracts (cumin, onion, pepper, smoked paprika), flavoring, stabilizer (methylcellulose), citrus fiber, potato starch, table salt, coloring (concentrated beetroot juice, barley malt extract), Vitamin B12. Nutritional information per 100 g: Energy value 759.9 kJ / 181.3 kcal, Fat 8.5 g, of which saturated fatty acids 1.1 g, Carbohydrates 11.2 g, of which sugars 1.7 g, Protein 15 g, Salt 1.62 g.
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